SDG 12: Responsible Consumption & Production
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MSUN promotes a culture of sustainability through campus-wide waste management, resource conservation, and recycling programs. The university implements eco-friendly procurement and green laboratory practices, reducing its ecological footprint. Research on sustainable fisheries, aquaculture, and natural resource management guides both students and communities toward responsible consumption patterns that ensure long-term ecological stability.
February 21, 2024
In its continuous effort to promote environmental stewardship and responsible SEAtizenship, on February 21, 2024, the team Clean Ocean from
February 12, 2024
On February 12, 2024, the Office of the Extension Division, in partnership with the College of Marine and Allied Sciences, brought its advocacy for
February 12, 2024
On February 12, 2024, the School of Marine Fisheries and Technology, in partnership with the Office of the Extension Division, successfully conducted the
February 1, 2024
On January 31, 2024, the Office of the Extension Division conducted a visit to Sitio Lunao, Brgy. Sungay, Alubijid, Misamis Oriental, as part of the
January 24, 2024
On January 24, 2024, the Office of the Extension Division actively participated in the regular session of the Linangkayan Barangay Council, marking
January 17, 2024
As a catalyst for change, MSU at Naawan actively fosters collaboration with key stakeholders to promote local development.
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